Our Food Philosophy ~ Culture, Craftsmanship, Consciousness
& Celebrations !
Being a restaurant serving authentic Indian food comes with a bigger responsibility
of being an ambassador to Indian cuisine.
At Samudhra, we consciously craft food in limited batches every day using quality ingredients, hand-prepared authentic Indian spices
and most importantly following the age-old Indian culinary traditions and cooking methods in compliance with health standards.
Cooking food with passion and respect, sharing the taste of ethnic Indian food with our guests
& spreading joy is the essence of Samudhra.